About
Rethinking the Roman Kitchen.
There are Italian restaurants in Los Angeles…and then there is Culina. Nestled in the heart of Los Angeles on iconic Doheny Drive, Culina stands apart as one of LA's premier Italian dining destinations, offering contemporary Italian cuisine that honors tradition while embracing California's seasonal bounty.
As a modern Italian restaurant in Beverly Hills, Culina showcases the finest locally sourced, seasonal ingredients transformed into vibrant dishes that capture authentic Italian flavors with a California sensibility. Under the guidance of Executive Chef Jesus Medina and Executive Pastry Chef Riccardo Menicucci, our menu celebrates the best of both worlds—time-honored Italian techniques paired with the freshest produce from Southern California's farms and markets.
Whether you're seeking an intimate dinner in Los Angeles, a power lunch near Rodeo Drive, or weekend brunch with views of our lush gardens, Culina delivers an elevated dining experience steps from West Hollywood's creative energy. Our carefully curated wine list features exceptional Italian vintages alongside California selections, while our seasonal menus—from handmade pasta to wood-fired dishes—offer inventive Italian flavors that appeal to both traditionalists and adventurous palates alike.
Dine or Lounge Al Fresco.
Inspired by the relaxed elegance of the Italian Riviera and the vibrant spirit of Southern California, Culina offers one of the most inviting outdoor dining experiences in Beverly Hills.
Dine al fresco in our Mediterranean-style garden, where a floating fire feature sets the tone for relaxed lunches, sunset cocktails, and lively dinners. Surrounded by lush greenery, citrus trees and a striking living succulent wall, the space blends California garden dining with contemporary Italian style, creating a warm and sophisticated atmosphere in the heart of Beverly Hills.